Our Menu
Soups
Starters
Tender chicken marinated in spices, coated in a crispy batter fried until golden brown.
Succulent chicken pieces mixed with vegetables, wrapped in a thin pastry and fried to perfection.
Crispy fried papad topped with tangy, spiced masala filling of onions, tomatoes, herbs and spices.
Deep fried semi-circular bread stuffed with seasoned meat, cabbage and spices.
Assorted fresh vegetables dipped in a spiced chickpea flour batter, fried until crispy and flavourful.
Thin pastry filled with a mix of fresh vegetables, rolled and deep fried until golden and crunchy.
Appetizers
Spicy, deep-fried chicken coated with bold tangy, lip-smacking sauce, infused with distinct flavour of curry leaves.
Batter fried frenched chicken cooked and served with hint of house special sauces.
Stir fried veggies with, marinated deep fried chicken and house special chilli sauce.
Tender fish fillets coated in a spicy batter, deep fried and tossed in a zesty chili sauce.
Crispy fried chicken breast tossed with dried red chilli, veggies and in-house spicy sauce.
Newari Khaja
Spiced grilled chicken, marinated with ginger garlic and Nepali spices served with puffed rice / beaten rice.
Marinated meat, roasted soybeans, plain bara (lentil pancake), boiled and seasoned fried egg, Piro alu (spicy potato), Gorkha achar, beaten rice.
Boneless meat marinated with ginger garlic and Nepali species served with puffed rice / beaten rice.
Boneless chicken slices marinated in Nepali herbs and spices cooked in mustarded oil served with puffed rice/ beaten rice, radish pickle, and salad.
Hamro Momos
Pan fried dumplings tossed with some veggies, spices, infused with tangy and spicy flavour.
Momos wok fried with ginger garlic, bell pepper, onions, with inhouse special sauce.
Semi pan fried dumplings served with dried red chilli and in-house spicy sauce.
Tandoori momo featuring dumplings coated in tandoori pasted and chargrilled to perfection.
Thakali Set
Steamed white rice, served with a choice of Nepalese style (Chicken/ Mutton/ Vegetables), Dal (black lentil), saag (mustard green), mula ko achar (radish pickle)/ Gorkha achar, tomato achar, gundruk bhatmas (fermented veg and soya beans), karela (bitter melon), Piro Aalu (potato), papad, yogurt, and salad.
Curry
Spicy chicken meat curry made with hint of Nepali spices and aromatic flavours.
Chow Mein
Spicy stir-fried ground chicken, with a blend of aromatic spices, served with noodles.
Stir-fried noodles with a vibrant mix of fresh vegetables, tender meat, and a savory sauce that brings it all together.
Fiery stir-fried noodles infused with bold Szechwan spices, with some veggies /or chicken.
Rice / Roti
Stir fried rice with peas, carrot and our inhouse special Szechwan sauce.
Sitan
A traditional Nepalese snack of roasted soybeans mixed with finely chopped onions, tomatoes, green chilies, and cilantro, seasoned with spices and a squeeze of lemon for a tangy, crunchy treat.
Roasted peanuts seasoned with, chopped onion, tomatoes, cilantro, green chilli, garlic , and nepali spices to a bowl.
Nepalese snacks made from crispy wai wai noodles, mixed with onions, tomatoes, fresh herbs, and spicy seasoning, tossed in tangy lemon juice for a burst of flavours.
Nepali Specials
A vibrant mix of puffed rice, noodles, tangy tamarind chutney, spicy potatoes, and fresh herbs, creating a tantalizing burst of flavors.
Crispy puris topped with creamy yogurt, tangy chutneys, and a sprinkle of sev for a delightful burst of flavors.
Spicy, aromatic potatoes simmered with traditional Nepali spices and garnished with fresh cilantro for an authentic, flavorful experience.
Crisp semolina spheres filled with a zesty blend of spicy tamarind water, tangy chutneys, and fresh vegetables.
Desserts
Steamed fish shaped dumpling covered with rice flour and filled with chaku (Jaggery) and sesame seed.